We would like to entice you to eat with us at the Schloss. Enjoy the lovingly prepared regional and international cuisine of our Gutsrestaurant (manor house restaurant). Whether in the Kavalierhaus (squire’s house), in the orangery or on the patio during the summer months, our head chef Alexander Ehrgott will spoil you with creative cuisine of the highest standard – dishes made from fresh, specially chosen ingredients, ingeniously assembled for you. And in perfect harmony with the wines of Schloss Vollrads. Welcome to Riesling!
Opening times of the Gutsrestaurant:
On workdays, Vespers & Special treat in sweet: from 2:30pm to 5:30pm (no set menu during this time)
14. July | 20. July | 21. July | 28. July
03. August | 04. August | 11. August from 2 pm | 12. August | 18. August | 22. August | 25. August
Celebrations and conferences at Schloss Vollrads:
You strive to make a birthday, wedding or christening unforgettable? Run a conference in a location with stylish atmosphere or book a delicious wine tasting? We’d be pleased to help you plan your event in our historic locations. We offer the divine atmosphere of a manor house with its differently styled rooms for small or large gatherings, as well as attentive service that leaves nothing to be desired. We will make your event perfect. Banquet brochure as pdf >
Current menu recommendation
Depending on the season, inspired internationally and also regionally and perfectly matching the wines of Schloss Vollrads, our head chef Alexander Ehrgott puts together delicacies in new mouth-watering menus. We hope you are already getting an appetite for eating at our Gutsrestaurant from reading the menu and look forward to receiving your table reservation.
The Edition is a limited edition with a special history: Every year, this harmonious Riesling is jointly selected by the staff at Schloss Vollrads.